Bobby Flay's Bold Flavors, by Bobby Flay, is free in the iBooks store. If you've upgraded to the latest version iTunes, you can even download this one directly from your desktop (no need to go search in iBooks on your iPhone); just click the title or cover, then click "View in iTunes", then on the FREE button in iTunes to grab the book. It isn't log, about 93 "pages", but the price is certainly right.Book Description
Food Network superstar, restaurateur extraordinaire, and expert of all things grilled, Bobby Flay knows the key to mind-blowing food: flavor! Anyone can buy the finest cut of beef or find the ripest tomatoes, but if you don’t season them well—creating layers with freshly cracked black pepper and smoky paprika, or fresh citrus and spicy ginger—you’ll miss out on so much of what these great ingredients have to offer. In Bobby Flay’s Bold Flavors, Bobby shares twenty-five of his top recipes that will help you put an amazing dinner on the table any night of the week.
Known for his robust and vibrant dishes that make use of America’s best-loved foods, Bobby has built his career on strong, earthy, yet fresh flavors. Bobby Flay’s Bold Flavors has recipes for drinks and snacks, burgers, entrees, sides, and desserts that you can keep right at your fingertips as you shop for and plan your next cookout or get-together. Try Bobby’s Queso Fundido with Roasted Poblano Vinaigrette to start, then his famous Crunchburger, and Grilled Asparagus Panzanella for a casual meal, or Spanish Spice-Rubbed Steak with Sherry Vinegar Steak Sauce for an occasion. And no meal is complete without drinks—his Mesa Grill Margarita is pitch perfect—or dessert—Grilled Pineapple with Pound Cake and Rum-Caramel Sauce.
Explore cooking with crave-worthy ingredient combinations in Bobby Flay’s Bold Flavors, and never go back to bland weeknight chicken dishes again.
